Thursday, April 26, 2018

Table settings (variations on a theme)



I am terrified of French waiters      They seem linguistically aggressive. Perhaps if my French was better I would not feel so stupid.
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I love a good croissant and raw honey. This breakfast was a perfect way to start the day- fresh and chemical free! Even the flowers!

A crusty baguette brings out the beggar in us all...

Why is the wine so much better in France?
Check out my website for more recent paintings inspired by my spring break!
www.tillystudio.com


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